MAHARAJA KEBABS RECIPE

2

Method

  • Mix one egg and all other ingredients in a bowl and make kebabs.
  • Beat egg and coat kebabs with it.
  • Heat oil in a frying pan and fry kebabs golden from both sides.
  • Heat oil in a frying pan and fry kebabs golden from both sides.
  • Decorate serving dish with lettuce, tomato and lemon and place kebabs in dish; serve.

BIHARI QEEEMA RECIPE

Ingredients:

Beef mince (boiled)                                                 300 grams

Cottage cheese (grated)                                         200 grams

Ginger/ garlic (chopped)                                        1 tbsp

Onion (chopped)                                                     1

Black peppercorns (crushed)                                ½ tsp

Red chillies (crushed)                                             1 tbsp

Cumin seeds (crushed)                                           ½ tsp

Coriander seeds (crushed)                                     ½ tsp

Eggs                                                                            2

Cumin powder                                                          1 tsp

Green chillies (chopped)                                         5

Fresh coriander                                                        ½ bunch

Salt                                                                             to taste

Oil                                                                               for frying

Lettuce, tomato, lemon (cubed)                           for decoration

Maharaja kebabs

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